Mexico & The Caribbean
Mexico Big flavours, bigger beaches, and resorts that do all-inclusive properly
Mexico is one of the most reliable all-inclusive destinations in the world — and that’s exactly why it works so well for gluten-free holidays. Resorts in Cancun, Riviera Maya, Cabo, and beyond are slick, experienced, and used to catering for dietary needs without drama. Dedicated à la carte restaurants, knowledgeable chefs, and clearly labelled menus are the norm, not a bonus.
The Caribbean - Laid-back luxury, postcard beaches, and total island calm
The Caribbean is all about effortless relaxation. Each island has its own personality, but the common thread is beautiful beaches, warm seas, friendly service, and a slower pace that makes it incredibly easy to unwind. From Antigua and Barbados to St Lucia and beyond, all-inclusive resorts here are designed for guests who want everything taken care of — including food they can trust.
Two regions that make gluten-free travel genuinely easy
Mexico and the Caribbean both excel at what matters most on a holiday like this: consistency, comfort, and confidence. You know what you’re getting, you know you’ll be looked after, and you can relax from day one without second-guessing meals or resort standards.
If you want energy, variety, and big-scale resorts with endless options, Mexico is hard to beat. If you’re after laid-back luxury, smaller islands, and a slower rhythm, the Caribbean ticks every box. Either way, these are destinations where you can switch off completely — and that’s exactly the point.
Unmissable Mexico & The Caribean Offers
Carefully selected all-inclusive escapes, made safe and simple
Why Europe Works So Well for Gluten-Free All-Inclusive Holidays
Shorter travel times mean less stress and more energy to enjoy your holiday from day one.
High awareness of gluten sensitivities in many European countries, especially within established resorts.
Naturally gluten-free local cuisines, particularly around fresh seafood, grilled meats and vegetables.
Huge variety in one region, from beaches and islands to culture-rich cities and countryside retreats.
Top Tips for a Brilliant Mexico & Caribbean Gluten-Free Holiday
Tell the resort about dietary needs before you arrive. Don’t assume it’ll sort itself out. Email the resort in advance, flag gluten-free requirements clearly, and remind them again at check-in. The good resorts are brilliant at this — but only if they know from day one.
Stick to established all-inclusive resorts. This isn’t the place to experiment with “cheap and cheerful.” Well-known all-inclusive brands have systems, trained chefs, and proper food handling procedures. That’s what keeps things safe and stress-free.
Use the concierge — that’s what they’re there for. Want to eat at a specific restaurant? Need reassurance about ingredients? Planning an excursion with food involved? Tell the concierge. They’ll coordinate with the kitchen so you’re not constantly explaining yourself.
Europe, Without the Worry
Where beautiful places meet total peace of mind
Europe is one of the most rewarding places in the world to travel, and with the right planning, it’s also one of the safest and easiest for gluten-sensitive holidays. With Free From Travel, you’re not adapting your expectations or settling for less. You’re enjoying Europe as it’s meant to be experienced – fully, confidently and without compromise.
From sun-soaked coastlines to culture-rich escapes, an all-inclusive European holiday lets you focus on what really matters: switching off, feeling looked after, and making memories around the table as well as beyond it. This is Europe, done properly – and it tastes even better when you can relax.
